Lunches
Big Sandwiches - wide variety of innovative fillings – get them by themselves or have a platter with an assortment.
Fresh Salads
Mixed greens or spinach and vegetables with choice of house vinaigrette
Zesty poppyseed coleslaw – cabbage, carrots and sweet onion
New potatoes with eggs, pickles, green onion in a creamy dill dressing
Rice vermicelli with bell peppers, bean sprouts, green onion, carrots in a Thai peanut dressing
Caesar salad - crisp romaine lettuce topped with garlic croutons, parmesan cheese and a lemon Caesar dressing
Fusilli pasta with vegetables and cheese in a creamy Dijon dressing
Classic French potato and green bean with fresh herbs and a tarragon-Dijon vinaigrette
Brown Rice with soybeans, carrots, cucumber, red onion and parsley in red wine vinaigrette
Add grilled chicken breast
Add baby shrimp
Add spiced tofu
Soups – an ever changing variety of delicious concoctions ranging from light broths to rich and hearty. Just ask whats here today.....
Sweet tooth
Cookies - double chocolate fudge – oatmeal, chocolate chips, raisins and walnuts – chocolate shortbread – dark ginger snaps are always on hand.
Pieces – Cheesecake, chocolate gateau, carrot cake, fruit pies
Tarts – lemon – raisin - butter – pecan - fruit
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